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Crockpot Caramel Sauce

If you love caramel sauce or salted caramel for cooking...this recipe is for you.
Prep Time5 mins
Cook Time8 hrs
Total Time8 hrs 5 mins
Author: SlowCookerKitchen.com



  • Peel labels from milk cans.
  • Place in crockpot and cover with 1 inch of water.
  • Cover and cook on low overnight.
  • Allow to cool for a few hours before removing from crockpot.
  • Spoon cooled caramel into a bowl and mix in 1/4 to 1/2 teaspoon of salt at a time.
  • Taste test and adjust accordingly.
  • Cover, label and store in the refrigerator for up to 2 months.