Super Easy 2-Ingredient Crock Pot Bread
It’s best to check them every 20 minutes starting at about 1 1/2 hours just to be safe!
Prep Time5 mins
Cook Time2 hrs
Total Time2 hrs 5 mins
Servings: 8 rolls
Author: SlowCookerKitchen.com
- 1 can Grands “Flaky Layers” Biscuits
- 1 stick of Butter
Liberally butter the crockpot insert.
Separate the biscuits and place in a single layer in the slow cooker.
Cut the remaining butter into thin slices and place over the rolls.
Cover and cook on low for 2 to 3 hours