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Super Easy 2-Ingredient Crock Pot Bread

It’s best to check them every 20 minutes starting at about 1 1/2 hours just to be safe!
Prep Time5 mins
Cook Time2 hrs
Total Time2 hrs 5 mins
Course: Bread
Servings: 8 rolls
Author: SlowCookerKitchen.com


  • 1 can Grands “Flaky Layers” Biscuits
  • 1 stick of Butter


  • Liberally butter the crockpot insert.
  • Separate the biscuits and place in a single layer in the slow cooker.
  • Cut the remaining butter into thin slices and place over the rolls.
  • Cover and cook on low for 2 to 3 hours