Easy Scalloped Potato Recipe

Super Easy & Super Cheesy

This easy scalloped potato recipe is absolutely yummy!  AND it’s super easy too.  You simply cut everything up, mix & toss it in, cover and cook.

It makes a delicious side OR you can add a couple cups of any sort of precooked meat.  Then you have a one-pot dinner ready and waiting when you walk in the door :)

The Ingredients Are Probably Already in Your Kitchen…

One of the great things about this recipe is I almost always have all the ingredients on hand.  That makes it not only super practical but an anchor for days I just don’t want to cook.   Here’s a list so you can check your own pantry:

Easy Scalloped Potato Recipe Ingredients:

• 6 cups potatoes, washed and sliced
• 1 medium onion, diced small (optional)
• 1/2 cup butter, melted
• 1 can cream of mushroom
• 2 cups shredded cheddar
• 2 cups Velveeta, diced small

And on days I REALLY don’t want to cook…

Everyone has these days.  You just don’t want to cook or you simply run out of time.  Here’s a super easy answer.  Just toss in a couple cups of any sort of meat that’s pre-cooked.  It can be frozen, canned or freshly cooked, it doesn’t matter.  You get a super yummy one-pot meal that everyone is gonna love :)

So try out this creamy, cheesy goodness and tell us what you think.  You can scroll down for both the pinnable and printable for this super easy scalloped potato recipe.

And as always…Happy Crockin’!

Easy Scalloped Potato Recipe

 

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Prep time

10 mins

Cook time

6 hours

Total time

6 hours 10 mins

 

If you really want to jazz this recipe up... * Add a diced onion (caramelize it first for an amazing taste) * Add a couple teaspoons of minced garlic either with the onion or on its own * Add a couple cups of any sort of pre-cooked meat you have on hand. It makes a yummy one pot meal

Gwen: SlowCookerKitchen.com

Ingredients

• 6 cups potatoes, washed and sliced
• 1 medium onion, diced small (optional)
• ½ cup butter, melted
• 1 can cream of mushroom
• 2 cups shredded cheddar
• 2 cups Velveeta, diced small

Instructions

1. Spray, butter or oil the slow cooker insert.
2. Wash potatoes, remove bad spots and slice ¼ inch quick. Set aside.
3. Mix melted butter, soup and cheeses in crockpot. Stir well.
4. Add onions and stir in.
5. Pour in potatoes and stir til potatoes are well coated.
6. Cover and cook on low for 5 to 7 hours, or til potatoes are tender.

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